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Rice, egg fried, ready cooked, re-heated, retail, not takeaway

This entry describes ready-cooked egg fried rice bought from a retailer and reheated, rather than rice from a takeaway. It is a rice-based dish containing egg and provides mainly carbohydrate, with smaller amounts of fat and protein. Per 100g, it contains 28g of carbohydrate, 5.3g of fat, 3.9g of protein and 1g of salt.

Carbohydrate provides energy for the body, while protein contributes to the maintenance and repair of body tissues. The salt content is worth noting for people monitoring their salt intake, particularly when the rice is served with sauces or other foods containing salt. Full nutrient figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

169 kcal

Energy

712 kJ

Fat

5.3g

of which saturates

0.72g

Carbohydrate

28g

of which sugars

Trace

Fibre

2.8g

Proteine

3.9g

Sale

1g

Alcol

0g

Acqua

60g

Colesterolo

53mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

4µg

Vitamina D

Trace

Vitamina E

2.1mg

Vitamina C

Trace

Thiamin (B1)

0.11mg

Riboflavin (B2)

0.06mg

Niacin (B3)

1.7mg

Vitamina B6

0.08mg

Vitamina B12

Trace

Folato

8µg

Calcio

28mg

Ferro

0.41mg

Magnesio

12mg

Phosphorus

77mg

Potassio

88mg

Sodio

409mg

Zinco

0.5mg

Copper

0.09mg

Selenio

7µg

Iodio

3µg

Other types of rice

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Rice, egg fried, takeaway

186 kcal

4.3g

4.9g

1.1g

Rice, ready-cooked, "plain", re-heated

161 kcal

4.1g

1.9g

1.1g

Rice, savoury, including chicken, beef, mushroom and vegetable varieties, dried, cooked

155 kcal

3.7g

1.4g

1.7g

Rice, brown, basmati, boiled in unsalted water

131 kcal

3.3g

1.1g

1.2g

Rice, brown, basmati, raw

355 kcal

8.9g

3.1g

3.3g

Rice, brown, easy cook, boiled in unsalted water

157 kcal

3.2g

1.3g

1.5g

Rice, brown, easy cook, raw

366 kcal

7.5g

3.1g

3.5g

Rice, brown, wholegrain, boiled in unsalted water

132 kcal

3.6g

0.9g

1.5g

Rice, brown, wholegrain, raw

333 kcal

7.7g

1.5g

3g

Rice, pilau, plain, homemade

134 kcal

2.5g

3.7g

0.6g

Rice, red, raw

356 kcal

7g

2.9g

4.1g

Rice, savoury, including chicken, beef, mushroom and vegetable varieties, dried, uncooked

369 kcal

8g

2.7g

3.6g

Rice, Thai fragrant, boiled in unsalted water

133 kcal

2.3g

0.4g

Trace

Rice, Thai fragrant, raw

352 kcal

6.4g

1.1g

0.8g

Rice, white, basmati, boiled in unsalted water

117 kcal

2.8g

0.7g

0.6g

Rice, white, basmati, easy cook, boiled in unsalted water

138 kcal

3.5g

0.4g

Trace

Rice, white, basmati, easy cook, raw

350 kcal

8.1g

0.4g

1.4g

Rice, white, basmati, raw

351 kcal

8.1g

0.5g

1.1g

Rice, white, Italian "Arborio" risotto, boiled in unsalted water

138 kcal

3.2g

0.5g

Trace

Rice, white, Italian Arborio risotto, raw

354 kcal

6.4g

1g

1.4g

About these figures

Values are per 100g of the food as described (6 samples, 6 products). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Ulteriori letture e riferimenti

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Storia dell'articolo

Le informazioni su questa pagina sono scritte e revisionate da clinici qualificati.
  • 4 Nov 2026 | Ultima versione
  • 3 Nov 2026 | Pubblicato originariamente