Potato Salad with Bacon and Eggs

Ingredients for Potato Salad with Bacon and Eggs

• 6 medium russet potatoes (about 900g .), peeled, cut into 1" pieces

• 2 tablespoons plus 1/2 teaspoons kosher salt

• 3 uova grandi

• 4 fette di pancetta

• 1 tazza di maionese

• 1/2 cup soured cream

• 2 tablespoons dill relish

• 1 cucchiaio di senape di Digione

• 1 tablespoon garlic powder

• 1 cucchiaio di pepe nero macinato fresco

• 150g di pomodorini ciliegia tagliati a metà

• 80g halved pitted black olives from a can

Place potatoes in a large pot and pour in cold water to cover by 2". Add 2 tablespoons salt and bring to a boil. Reduce heat and simmer until potatoes are just tender, about 15 minutes. Drain, then let cool slightly (the potatoes should be warm when you dress them, which will help them soak up the dressing).

Meanwhile, cook eggs in a large saucepan of boiling water 8 minutes (whites and yolks will be set). Drain; transfer to a bowl of ice water and let cool. Drain, peel, and quarter eggs.

Cook bacon in a large skillet over medium heat, turning halfway through, until brown and crisp, 8–10 minutes. Transfer bacon to paper towels to drain and let cool slightly. Tear into 1" pieces. Reserve 2 tablespoons bacon fat in pan.

Whisk mayonnaise, soured cream, relish, mustard, garlic powder, pepper, and remaining 1/2 teaspoons salt in a large bowl. Add potatoes, eggs, tomatoes, olives, half of bacon, and reserved bacon fat and fold gently until combined and completely coated. Transfer salad to a platter and top with remaining bacon.

Avvertenza

Sebbene sia stato fatto ogni sforzo per garantire che le informazioni siano accurate e aggiornate, le esigenze individuali possono variare e i requisiti dietetici possono differire in base alle condizioni di salute personali. Controlla sempre le etichette degli alimenti e le informazioni sugli allergeni prima di preparare o consumare qualsiasi ricetta. Se hai preoccupazioni specifiche per la salute, allergie, intolleranze o stai seguendo una dieta prescritta dal medico, consulta il tuo medico di base, farmacista o un dietista registrato prima di apportare cambiamenti significativi alla tua dieta o stile di vita.