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Flan, cheese, onion and potato, homemade

Homemade cheese, onion and potato flan is a cooked savoury dish. The figures shown are based on a recipe from dietary survey records. It provides fat, carbohydrate and protein, as well as calcium. Per 100g, it contains 26g of fat, including 13g of saturated fat, 13g of protein and 340mg of calcium.

Protein supports the growth and repair of body tissues, while calcium helps maintain bones and teeth. The saturated fat and salt content are relevant for people monitoring their intake of these nutrients. Homemade recipes can vary, so their nutrient content may differ. Full nutritional figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

355 kcal

Energy

1478 kJ

Fat

26g

of which saturates

13g

Carbohydrate

18g

of which sugars

1g

Fibre

1.8g

Proteine

13g

Sale

0.97g

Acqua

41g

Colesterolo

41mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamina C

3mg

Thiamin (B1)

0.08mg

Riboflavin (B2)

0.17mg

Niacin (B3)

0.4mg

Vitamina B6

0.09mg

Vitamina B12

1µg

Folato

19µg

Calcio

340mg

Ferro

0.57mg

Magnesio

20mg

Phosphorus

237mg

Potassio

152mg

Sodio

387mg

Zinco

1.9mg

Copper

0.03mg

Selenio

4µg

Other types of flan

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Flan, cheese, onion and potato, wholemeal, homemade

345 kcal

14g

24g

2.7g

Flan, cheese and mushroom, homemade

282 kcal

11g

20g

1.8g

Flan, cheese and mushroom, wholemeal, homemade

272 kcal

11g

18g

2.7g

Flan, lentil and tomato, homemade

169 kcal

7.4g

5.7g

–

Flan, lentil and tomato, wholemeal, homemade

165 kcal

7.7g

5.8g

–

Flan, spinach, homemade

211 kcal

8.6g

15g

–

Flan, spinach, wholemeal, homemade

206 kcal

9g

13g

–

Flan, vegetable, homemade

229 kcal

5.3g

16g

2.5g

Flan, vegetable, wholemeal, homemade

191 kcal

5.4g

12g

3.1g

Flan, pastry, with fruit, homemade

105 kcal

1.2g

3.5g

–

Flan, sponge, with fruit, homemade

101 kcal

2.3g

1.2g

–

About these figures

Values are per 100g of the food as described (Recipe from dietary survey records). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Ulteriori letture e riferimenti

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Storia dell'articolo

Le informazioni su questa pagina sono scritte e revisionate da clinici qualificati.
  • 4 Nov 2026 | Ultima versione
  • 3 Nov 2026 | Pubblicato originariamente