Tartlets, strawberry, homemade
Ultimo aggiornamento 4 Nov 2026
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Homemade strawberry tartlets are small pastry tarts containing strawberries. The figures describe the prepared recipe, although the nutritional content will vary with the ingredients used. They mainly provide carbohydrate and fat. Per 100g, they contain 27g of carbohydrate and 10g of fat, including 6.2g of saturated fat, and provide 848 kJ of energy.
Carbohydrate and fat supply energy for the body. Saturated fat contributes to total fat intake and is worth noting for people monitoring their saturated fat intake. The carbohydrate content includes sugars as well as starch. Full nutritional figures, including sugars, fibre, vitamins and minerals, are in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 202 kcal |
Energy | 848 kJ |
Fat | 10g |
of which saturates | 6.2g |
Carbohydrate | 27g |
of which sugars | 7.7g |
2.2g | |
2.4g | |
Sale | 0.22g |
Acqua | 61g |
Colesterolo | 25mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
124µg | |
0.1µg | |
0.48mg | |
19mg | |
0.06mg | |
0.02mg | |
0.6mg | |
0.04mg | |
Trace | |
22µg | |
31mg | |
0.56mg | |
10mg | |
38mg | |
101mg | |
Sodio | 86mg |
0.2mg | |
0.05mg | |
1µg | |
5µg |
About these figures
Values are per 100g of the food as described (Recipe). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.