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Smartie-type sweets

Smartie-type sweets are chocolate sweets with a sugar shell, described here as sold and ready to eat. The supplied data cover samples including Smarties and M & M’s. They mainly provide carbohydrate, largely as sugars, and fat. Per 100g, they contain 71g of sugars and 18g of fat, including 10g of saturated fat, and provide 1922 kJ of energy.

The sugar, saturated fat and energy content are relevant for people monitoring these aspects of their diet. Frequent consumption of sugary foods can contribute to tooth decay. Replacing saturated fat with unsaturated fat can help lower blood cholesterol. Full nutritional figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

456 kcal

Energy

1922 kJ

Fat

18g

of which saturates

10g

Carbohydrate

74g

of which sugars

71g

Proteine

5.4g

Sale

0.15g

Alcol

0g

Acqua

1.5g

Colesterolo

17mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

11µg

Vitamina D

Trace

Vitamina E

0.8mg

Vitamina C

0mg

Thiamin (B1)

0.08mg

Riboflavin (B2)

0.79mg

Niacin (B3)

0.3mg

Vitamina B6

0.03mg

Vitamina B12

Trace

Folato

4µg

Calcio

150mg

Ferro

1.5mg

Magnesio

48mg

Phosphorus

160mg

Potassio

280mg

Sodio

58mg

Zinco

0.9mg

Copper

0.25mg

About these figures

Values are per 100g of the food as described (10 samples including Smarties and M & M's). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Ulteriori letture e riferimenti

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Storia dell'articolo

Le informazioni su questa pagina sono scritte e revisionate da clinici qualificati.
  • 4 Nov 2026 | Ultima versione
  • 3 Nov 2026 | Pubblicato originariamente