Profiteroles with sauce, frozen
Ultimo aggiornamento 4 Nov 2026
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Profiteroles are small choux pastry buns with a filling, served with a sauce. The figures here describe frozen profiteroles with sauce. They mainly provide fat and carbohydrate, with some protein. Per 100g, they contain 26g of fat, including 14g of saturated fat, and 25g of carbohydrate, including 17g of sugars.
Fat and carbohydrate supply energy for the body. Saturated fat and sugars are worth noting when comparing desserts, particularly for people monitoring their intake of these nutrients or their overall energy intake. The filling and sauce contribute to the nutritional content, which can vary between products. Full nutrient figures are provided in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 346 kcal |
Energy | 1438 kJ |
Fat | 26g |
of which saturates | 14g |
Carbohydrate | 25g |
of which sugars | 17g |
1.4g | |
5.5g | |
Sale | 0.33g |
Alcol | 0g |
Acqua | 40g |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
129µg | |
0.3µg | |
1.2mg | |
Trace | |
0.07mg | |
0.14mg | |
0.3mg | |
0.02mg | |
0.3µg | |
9µg | |
58mg | |
1.5mg | |
25mg | |
114mg | |
190mg | |
Sodio | 130mg |
0.6mg | |
0.18mg | |
5µg | |
12µg |
About these figures
Values are per 100g of the food as described (10 samples, 7 brands). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.