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Lassi, sweetened

Sweetened lassi is a yoghurt-based drink with added sugar. The figures here describe takeaway and retail samples. It mainly provides carbohydrate, including sugars, along with protein and some fat. Per 100g, it contains 12g of sugars, 2.6g of protein, 0.9g of fat and 92mg of calcium.

Calcium helps maintain bones and teeth and supports normal muscle function. Protein is needed for the growth and repair of body tissues. The sugar figure includes both naturally occurring milk sugars and added sugar; the data do not show these separately. This is worth noting when monitoring sugar intake. Full nutrient figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

65 kcal

Energy

274 kJ

Fat

0.9g

of which saturates

0.59g

Carbohydrate

12g

of which sugars

12g

Fibre

0g

Proteine

2.6g

Sale

0.11g

Alcol

0g

Acqua

83g

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

9µg

Vitamina D

Trace

Riboflavin (B2)

0.21mg

Calcio

92mg

Ferro

Trace

Magnesio

9mg

Phosphorus

74mg

Potassio

109mg

Sodio

45mg

Zinco

0.3mg

Copper

Trace

About these figures

Values are per 100g of the food as described (5 samples, takeaway and retail). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Ulteriori letture e riferimenti

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Storia dell'articolo

Le informazioni su questa pagina sono scritte e revisionate da clinici qualificati.
  • 4 Nov 2026 | Ultima versione
  • 3 Nov 2026 | Pubblicato originariamente