Doner kebab in pitta bread with salad
Ultimo aggiornamento 4 Nov 2026
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Doner kebab in pitta bread with salad is a prepared meal of kebab meat served with bread and salad. It provides fat, protein and carbohydrate. Per 100g, the calculated composition contains 16g of fat, including 7.5g of saturated fat, alongside 14g of protein and 13g of carbohydrate.
Protein supports the growth and repair of body tissues, while fat and carbohydrate provide energy. The saturated fat content is worth noting for people monitoring their intake. The amount of meat, bread and salad can vary between servings, so the nutrient content of an individual kebab may differ from this calculated composition. Full nutrient figures are provided in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 248 kcal |
Energy | 1033 kJ |
Fat | 16g |
of which saturates | 7.5g |
Carbohydrate | 13g |
of which sugars | 1.1g |
0.9g | |
14g | |
Alcol | 0g |
Acqua | 55g |
Colesterolo | 47mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
3µg | |
0.3µg | |
0.46mg | |
0mg | |
0.17mg | |
0.16mg | |
3.5mg | |
0.11mg | |
1µg | |
25µg | |
49mg | |
1.5mg | |
20mg | |
133mg | |
276mg | |
2.2mg | |
0.09mg | |
3µg | |
2µg |
About these figures
Values are per 100g of the food as described (Calculated from 50% doner kebab (19-129), 22% pitta bread and 28% salad). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.