Cornetto type ice cream cone
Ultimo aggiornamento 4 Nov 2026
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A Cornetto type ice cream cone is a frozen milk-based dessert served in a wafer cone. It mainly provides carbohydrate and fat. Per 100g, it contains 40g of carbohydrate, including 28g of sugars, and 14g of fat, including 11g of saturated fat. These figures describe the ice cream cone product rather than the ice cream alone.
Carbohydrate and fat provide energy for the body. The sugar and saturated fat content are relevant for people monitoring these in their diet. Foods containing sugars can contribute to tooth decay, particularly when eaten frequently. The amount consumed depends on the size of the cone, so these values are not necessarily the amounts in an individual product. Full nutritional figures are given in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 292 kcal |
Energy | 1225 kJ |
Fat | 14g |
of which saturates | 11g |
Carbohydrate | 40g |
of which sugars | 28g |
1.2g | |
3.5g | |
Sale | 0.23g |
Acqua | 42g |
Colesterolo | 5.7mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
30µg | |
0.06mg | |
0.07mg | |
0.18mg | |
0.4mg | |
0.03mg | |
0.7µg | |
9µg | |
62mg | |
1.5mg | |
33mg | |
88mg | |
212mg | |
Sodio | 90mg |
0.4mg | |
0.13mg | |
1µg | |
17µg |
About these figures
Values are per 100g of the food as described (7 samples, 5 products). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.